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Thread: Burger King Crisis: Horse meat found in burgers! Is this happening in Baltimore?

  1. #1
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    Default Burger King Crisis: Horse meat found in burgers! Is this happening in Baltimore?

    Now the Subway foot long subs smaller than 12 inches doesn't seem like a big deal!

    http://www.businessinsider.com/burge...se-meat-2013-1

    "Burger King has admitted that some burgers made in the plant of one of its processors in Ireland were tainted with horse meat, The Guardian reported."
    Last edited by MDCivilServant; 02-01-2013 at 06:26 PM.

  2. #2
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    I don't have any objection to eating horse meat, but it would be helpful if they disclosed everything that's in their burgers.

  3. #3
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    Horse meat might be the last thing you should worry about in those burgers (or are they called sandwiches now ?).

  4. #4
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    There will never be a McDonalds or Burger King in those countries where they worship cows. It's all a matter of what is socially acceptable. There is barely an original idea in whole house we do what we are trained and told to do by our particular society.

    Like regularguy I too would want to know.

    Will this hurt Burger King ? 96.5% of us will forget in less than 30 days.

  5. #5
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    I detest Burger King is I am safe. Not that horse meat will hurt you anyway.
    Fast food is disgusting no matter what animal is processed for you.

  6. #6
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    Quote Originally Posted by georjec2 View Post
    There will never be a McDonalds or Burger King in those countries where they worship cows.
    That would be India, unless there's another majority-Hindu country out there, and they definitely have McDonalds there. Just no beef. They serve chicken and fish filets, veggie burgers, and breaded cheese. Also, not too many fast-food places - probably none - in Israel or majority-Muslim countries selling pork (have a McFalafel instead)... or in America selling horse or dog meat.

  7. #7
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    They bought the meat from a processing plant in France. France has always liked horse meat.

  8. #8
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    It's to the point I need to just eat my deer meat and that's it. You never know what you are getting at fast food joints.

  9. #9
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    Quote Originally Posted by markh View Post
    It's to the point I need to just eat my deer meat and that's it. You never know what you are getting at fast food joints.
    That's the excitement!

  10. #10
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    Regularguy--

    Thanks for pointing that out. I was thinking the same thing and was ready to post it before I saw your post.

    McDonald's India used to advertise "No beef, no pork," but I see the menu now has some sausage products (although it doesn't say what kind of sausage) in selected markets.

    In Israel, there are kosher and non-kosher McDonald's. The difference? No dairy in the kosher ones, which are also closed on the Sabbath.

    Meanwhile, a year ago McDonald's Israel stopped allowing teens to work on the Sabbath.

    McDonalds Israel has notified the 773 teens the company had employed for weekend shifts that they will no longer be allowed to work on Saturdays due to bolstered enforcement of labor laws. The Industry, Trade and Labor Ministry has announced it will fine companies NIS 35,000 for employing Jewish teens on Saturdays.

    ...

    "McDonalds will no longer employ youths under the age of 17.5 on Saturdays," a spokesperson for the food chain told Ynet. The chain does not plan to shut down the various branches, but rather intends to employ minority groups over the weekend, since their employment is not illegal in Israel.
    Last edited by Baltimatt; 02-02-2013 at 09:17 AM.
    Dieser Weg wird kein leichter sein; dieser Weg wird steinig und schwer.
    Nicht mit vielen wirst du dir einig sein, doch dieses Leben bietet so viel mehr. --Xavier Naidoo

  11. #11
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    Quote Originally Posted by overtaxed View Post
    They bought the meat from a processing plant in France. France has always liked horse meat.
    big in Italy, Japan and french Canada as well .......

  12. #12
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    Quote Originally Posted by markh View Post
    You never know what you are getting at fast food joints.
    Stick with scrapple because you never know what you are getting and you know you don't know what you are getting.

  13. #13
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    Quote Originally Posted by baltiMOREO&R View Post
    Stick with scrapple because you never know what you are getting and you know you don't know what you are getting.
    Actually you get a pretty good idea from reading the ingredients on the package. "Pork snouts" anyone?

    I've always loved the stuff, and try not to think about the ingredients.

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